Wendy’s Cinnabon Pull-Apart is a delightful treat featuring warm, buttery dough bites baked together and infused with the world-famous Cinnabon® cinnamon. It’s topped with Cinnabon’s signature cream cheese frosting for an ooey, gooey indulgence. A sweet collaboration that satisfies every craving!
Cinnabon Pull-Apart Price: CAN$ 4.49
Extras Available
Nutrition Information
Wendy’s Cinnabon Pull-Apart is a sweet treat featuring warm, soft rolls topped with rich cinnamon glaze and creamy icing. Its nutrition facts highlight a dessert high in sugars and calories. This indulgent delight is perfect for sharing or enjoying solo as a satisfying, occasional treat.
Allergens
Nutrition Facts
| Calories | 530 Kcal |
| Total Fat | 24 g |
| Saturated Fat | 10 g |
| Trans Fat | 0.2 g |
| Cholesterol | 30 mg |
| Sodium | 400 mg |
| Total Carbohydrate | 70 g |
| Dietary Fiber | 3 g |
| Total Sugars | 26 g |
| Protein | 9 g |
| Iron | 4% DV |
| Calcium | 19% DV |
| Potassium | 4% DV |
Adults and teens aged 13 and up typically require around 2,000 calories daily, while children aged 4 to 12 need about 1,500 calories per day. Keep in mind, though, that individual calorie needs can differ. Prices and availability may also vary.
Ingredients
Cinnabon® Pull-Apart:
Crafted with enriched wheat flour and margarine that contains soy, this sweet bakery item combines multiple sugars — including white sugar, brown sugar, dextrose, glucose, and fancy molasses — for its signature sweetness. It also features water, whole liquid eggs, yeast, soybean oil, and aromatic cinnamon enhanced with pectin, citric acid, salt, and artificial cinnamon flavor. The dough blend includes potassium sorbate for freshness, monoglycerides, liquid egg whites, guar gum, modified milk ingredients, mono and diglycerides, and modified potato starch (contains sulphites). Additional ingredients include calcium propionate, sodium stearoyl lactylate, modified corn starch, dried whole eggs, cocoa powder, baking powder, sodium alginate, calcium sulphate, and beta carotene for color. Enzymes like amylase, xylanase, and protease aid in texture and rise, while sunflower oil provides moisture.
Allergen Information: Contains egg, milk, soy, and wheat.
Cream Cheese Frosting:
This rich, creamy topping is made from a blend of sugars (sugar and glucose syrup solids) and smooth cream cheese spread (pasteurized milk and cream, bacterial cultures, salt, and stabilizers such as guar gum, carob bean gum, and xanthan gum). It includes a margarine-style spread made from palm oil, soybean oil, water, salt, mono and diglycerides, whey solids (a milk derivative), soy lecithin, sodium benzoate (preservative), artificial flavor, and added vitamins A and D. Other ingredients include water, soybean oil, natural flavor, potassium sorbate (preservative), guar gum, xanthan gum, lactic acid, modified cellulose, and both natural and artificial flavors with carotene color.
Allergen Information: Contains milk and soy.
✅ All ingredient details are paraphrased for originality while preserving full accuracy and allergen information from Wendy’s official formulation.
