Wendy’s Sour Cream and Chive Baked Potato is a creamy and flavorful choice on Wendy’s Menu in Canada! This hot, fluffy baked potato is topped with smooth sour cream, fresh chives, and rich butter for a perfect mix of flavors. It’s great as a side or a satisfying meal on its own. Whether you’re craving something warm and simple or a classic potato dish, this one never disappoints!
CAN$ 3.73
Nutrition Information
Wendy’s Sour Cream and Chive Baked Potato is a warm, fluffy potato topped with smooth sour cream and fresh chives. Its nutrition facts highlight a good source of carbohydrates and fiber, with moderate fats from the sour cream. This tasty side is a simple and satisfying choice for a light meal or snack.
Allergens
Nutrition Facts
| Calories | 350 Kcal |
| Total Fat | 7 g |
| Saturated Fat | 4 g |
| Trans Fat | 0.2 g |
| Cholesterol | 25 mg |
| Sodium | 65 mg |
| Total Carbohydrate | 63 g |
| Dietary Fiber | 7 g |
| Total Sugars | 5 g |
| Protein | 9 g |
| Iron | 8% DV |
| Calcium | 17% DV |
| Potassium | 48% DV |
Ingredients
Potato: Potato
Sour Cream: Milk, Cream, Skim milk powder, Modified corn starch, Guar gum, Carrageenan, Locust bean gum, Sodium citrate, Bacterial culture, Microbial enzyme. CONTAINS: MILK.
Chives: Freeze-Dried Chives.
Adults and teens aged 13 and up typically require around 2,000 calories daily, while children aged 4 to 12 need about 1,500 calories per day. Keep in mind, though, that individual calorie needs can differ. Prices and availability may also vary.
Menu information is researched and maintained by the wendymenu.ca editorial team using official Wendy’s Canada sources. Prices and availability may vary by location.
