Wendy’s Menu Canada offers a Croissant with Jam. It is a simple but delicious breakfast treat. The croissant is warm, buttery, and flaky. It has a light texture and a golden, crispy outside. Sweet strawberry jam is spread on top, adding a fruity flavor. You can enjoy it with a cup of coffee or grab it for a quick bite. It’s a tasty way to start your morning. Sometimes, the best breakfasts are the simple ones, and this one is just perfect!
Croissant with Jam Price: CAN$ 2.39
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Nutrition Information
Wendy’s Croissant with Jam is a light and flaky breakfast treat, featuring a buttery croissant served with sweet jam. Its nutrition facts highlight a balance of carbs and fats, making it a simple yet tasty option for a quick morning bite.
Allergens
Nutrition Facts
| Calories | 280 Kcal |
| Total Fat | 10g |
| Saturated Fat | 6 g |
| Trans Fat | 0.3 g |
| Cholesterol | 30 mg |
| Sodium | 390 mg |
| Total Carbohydrate | 42 g |
| Dietary Fiber | 0 g |
| Total Sugars | 14 g |
| Protein | 6 g |
| Iron | 2% DV |
| Calcium | 12% DV |
| Potassium | 2% DV |
Ingredients
Croissant:
Made from enriched flour (wheat flour, enzymes [alpha-amylase], ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) and real butter for a rich, layered texture and buttery taste. Other key ingredients include water, sugar, and yeast, with small amounts (2% or less) of whole milk powder, salt, and modified food starch for a smooth, tender crumb.
A specialized dough conditioner (vital wheat gluten, xanthan gum, ascorbic acid, and enzymes [xylanase and alpha-amylase]) ensures the croissant’s light, flaky rise and consistent texture.
Allergen Information: Contains milk and wheat. May contain sesame. Buns are toasted in a common toaster shared with products that contain soy, milk, and wheat.
Strawberry Jam:
A sweet and fruity complement made from sugar/glucose-fructose, fresh strawberries, and water, blended with fruit pectin to help it set perfectly. Citric acid adds a gentle tang that balances the sweetness, while mono- and diglycerides prevent foaming and keep the jam silky and spreadable.
Adults and teens aged 13 and up typically require around 2,000 calories daily, while children aged 4 to 12 need about 1,500 calories per day. Keep in mind, though, that individual calorie needs can differ. Prices and availability may also vary.
Is It a Healthy Choice?
This is a moderate breakfast choice, but it works better as a light sweet bite than as a balanced meal. Croissant with Jam has 280 calories, which places it on the lighter side of Wendy’s breakfast menu compared with egg sandwiches, biscuit items, and full combos. That makes it easier to fit into a morning routine, but the nutrition balance is limited because it is mostly refined carbs, fat, and sugar with very little protein or fiber.
The croissant brings 10g of fat, including 6g of saturated fat, which is fairly rich for a small breakfast item. The 0.3g trans fat also makes it less ideal as an everyday pastry choice. Protein is only 6g, so it will not keep most people full for long or support muscle-focused eating the way an egg-based sandwich would. Fiber is 0g, which means the 42g of carbohydrates and 14g of sugar are not balanced by much digestive support.
One positive is sodium. At 390mg, it is lower in salt than most savory Wendy’s breakfast sandwiches, bacon items, and seasoned potato combos. Croissant with Jam is best suited for someone who wants a lighter, sweet breakfast or a small coffee pairing. It is less ideal for low-sugar, low-saturated-fat, or protein-focused diets. For better balance, pair it with plain coffee and a higher-protein item later in the day.
What Does It Taste Like?
Wendy’s Croissant with Jam tastes sweet, buttery, and simple in a classic breakfast-pastry way. The croissant brings a rich baked flavor with a light buttery note, while the jam adds fruity sweetness and a slightly tangy finish. The jam keeps the flavor brighter than a plain croissant and gives each bite a soft, sweet contrast. It does not taste smoky, spicy, cheesy, or savory like Wendy’s breakfast sandwiches. Instead, it feels more like a light café-style breakfast item, especially with hot coffee.
The texture is soft, flaky, sticky, and tender. The croissant has delicate layers that feel airy on the inside and lightly crisp around the edges. The jam adds a smooth, slightly glossy layer that makes the bite sweeter and a little moist. It is not crunchy or heavy, but it can feel rich because of the buttery pastry. The outside flakes apart gently, while the center stays soft and bread-like. Overall, it feels light, sweet, and easy to eat, with a nice contrast between flaky pastry and smooth fruit jam.
No matter what you’re craving—whether it’s a hearty burger, a crispy chicken sandwich, or a sweet treat—Wendy’s has something delicious for everyone. With quality ingredients, bold flavours, and plenty of variety, it’s easy to find your next favourite meal. Ready to explore even more options? Check out the Wendy’s Full Menu in Canada and discover what else is waiting for you.
Menu information is researched and maintained by the wendymenu.ca editorial team using official Wendy’s Canada sources. Prices and availability may vary by location.
