Son of a Baconator from Wendy’s Menu in Canada is perfect for bacon lovers who want something slightly smaller but just as tasty! It features hot n’ juicy beef, plenty of crispy Applewood smoked bacon, creamy mayo, and ketchup, all stacked on a toasted bun. Like father, like son—this burger is packed with flavor and ready to satisfy your cravings!
Price: $7.49
Nutrition Information
Wendy’s Son of a Baconator is a smaller version of the classic Baconator, featuring two beef patties, four strips of crispy bacon, and melted cheese. Its nutrition facts show a mix of protein, fats, and calories. This burger is perfect for those who love big flavor in a smaller size while keeping portions in check.
Allergens
Nutrition Facts
| Calories | 670 Kcal |
| Total Fat | 43 g |
| Saturated Fat | 17 g |
| Trans Fat | 2 g |
| Cholesterol | 90 mg |
| Sodium | 1320 mg |
| Total Carbohydrate | 35 g |
| Dietary Fiber | 1 g |
| Total Sugars | 6 g |
| Protein | 36 g |
| Iron | 14% DV |
| Calcium | 26% DV |
| Potassium | 12% DV |
Adults and teens aged 13 and up typically require around 2,000 calories daily, while children aged 4 to 12 need about 1,500 calories per day. Keep in mind, though, that individual calorie needs can differ. Prices and availability may also vary.
Ingredients
Hamburger Patty: Ground Beef. Prepared with salt. HAMBURGER PATTIES ARE COOKED ON THE SAME GRILL AS, AND MAY COME IN CONTACT WITH, INGREDIENTS THAT CONTAIN MILK AND SOY.
Premium Bun: Enriched Wheat Flour (Barley), Water, Glucose-Fructose, Yeast, Soybean Oil, Salt, Calcium Sulphate, Ascorbic Acid, Sodium Stearoyl-2-Lactylate, Isolated Protein (Pea, Rice and Potato), Sunflower Oil, Dextrose, Maltodextrin, Corn Starch, Monoglycerides, Calcium Propionate, Amylase, Glucoamylase, Glucose Oxidase, Lipase, Pentosanase. CONTAINS WHEAT AND BARLEY. MAY CONTAIN SESAME, SOY. BUNS ARE TOASTED IN A COMMON TOASTER WITH PRODUCTS THAT CONTAIN WHEAT, SOY AND MILK.
Applewood Smoked Bacon: Pork, Water, Salt, Sugar, Smoke flavour, Sodium phosphate, Sodium erythorbate, Sodium nitrite, Smoke.
Mayonnaise: Soybean oil, Water, Liquid yolk (Egg), Sugars (glucose), Vinegar, Salt, Mustard seed, Calcium disodium EDTA. CONTAINS: EGG, MUSTARD.
Ketchup: Tomato Paste (Made from Fresh Ripe Tomatoes), Liquid Sugar, White Vinegar, Salt, Onion Powder, Spices. CONTAINS: EGG, MUSTARD.
Processed Cheese Slice: Cheese (Milk, Modified Milk Ingredients, Cream, Bacterial Culture, Salt, Rennet And/Or Microbial Enzyme, Calcium Chloride, Lipase, Colour), Modified Milk Ingredients, Water, Sodium Citrate And/Or Sodium Phosphate, Glucose, Salt, Skim Milk Powder, Acetic Acid, Sorbic Acid, Soy Lecithin, Soybean Oil, Colour, Carboxymethylcellulose. May Contain Citric Acid. CONTAINS: MILK, SOY.
Extras Available
Is It a Healthy Choice?
This is a less healthy, indulgent choice in the Cheeseburger menu. Son of a Baconator is smaller than the full Baconator, but it is still a heavy burger at 670 calories. It gives you plenty of protein and a very filling bite, yet the high fat, saturated fat, sodium, and trans fat make it better as an occasional meal than a regular healthy pick.
The 36g of protein is the main strength. It helps with fullness and makes the burger more satisfying than lighter sandwiches or snack-style items. Carbohydrates are moderate at 35g, and sugar stays low at 6g, so this is not a sugar-heavy choice. The weak point is fiber, with only 1g, which means it does not offer much digestive balance despite being calorie-dense.
The main concerns are 43g of fat, 17g of saturated fat, 2g of trans fat, and 1,320mg of sodium. Those numbers are high for a smaller burger and make it less ideal for low-sodium, low-fat, calorie-conscious, or heart-conscious diets. Son of a Baconator is best suited for diners who want a bacon cheeseburger with strong protein but less size than the original Baconator. For better balance, skip fries and soda, choose water or an unsweetened drink, and pair it with a lighter side if needed.
What Does It Taste Like?
Son of a Baconator tastes smoky, salty, cheesy, and beefy, with the same bacon-heavy flavor as the original Baconator but in a slightly smaller bite. The beef patties bring a warm, savory base, while the bacon adds a crisp, smoky punch that stands out right away. The cheese melts into the meat and gives the burger a creamy, salty richness. Ketchup adds a light tangy sweetness, and mayo makes the flavor smoother. It is not spicy or fresh-tasting like a burger with lettuce and tomato. The taste is focused on meat, cheese, bacon, and sauce, making it bold, rich, and very satisfying.
The texture is dense, warm, and layered without feeling quite as massive as the full Baconator. The patties have a tender, meaty chew, while the melted cheese softens the bite and makes the center creamy. The bacon brings the main contrast, with crisp edges and chewy pieces mixed through the burger. The bun is soft and slightly squishy, holding the rich fillings together. Mayo and ketchup add moisture, so the burger does not feel dry. Each bite feels hearty and compact, with soft bread, juicy beef, creamy cheese, and smoky bacon working together.
No matter what you’re craving—whether it’s a hearty burger, a crispy chicken sandwich, or a sweet treat—Wendy’s has something delicious for everyone. With quality ingredients, bold flavours, and plenty of variety, it’s easy to find your next favourite meal. Ready to explore even more options? Check out the Wendy’s Full Menu in Canada and discover what else is waiting for you.
Menu information is researched and maintained by the wendymenu.ca editorial team using official Wendy’s Canada sources. Prices and availability may vary by location.
